Green salsa with Liberty Organic
Step-by-step recipe for green salsa with Liberty Organic apples. Light and fresh sauce without onions for baked vegetables, meat or fish. Cooking time is only 15 minutes.
Description of the dish
Green Salsa with Liberty Organic is a fresh sauce made with herbs, olive oil and apple. This version replaces the onion with finely chopped Liberty, which adds crunch, natural acidity and lightness.
Parsley or cilantro provides an herbaceous character, lemon or lime adds brightness, and olive oil binds the flavors into a soft, lively composition.
Recipe Features
This version of salsa replaces the onion with Liberty Organic. This solution makes the sauce softer: instead of sharp spiciness, a slight sourness and crispy texture appear. This reduces the aggressiveness of the taste and makes sa
Liberty adds pectin (soluble fiber), vitamin C and polyphenols, while fresh greens add vitamin K, folate and additional antioxidants. Olive oil provides monounsaturated fatty acids
About the brand “Sobrano v sadu”
“Sobrano v sadu” is an apple brand from Lebedyan, Lipetsk region. We grow 8 premium varieties of apples:Cosmic Crisp, Honeycrisp, Bogatyr, Liberty Organic, Lebedyanskie, Gala, Alva and Spartan.
Green Salsa with Liberty Organic is a fresh sauce made with herbs, olive oil and apple. This version replaces the onion with finely chopped Liberty, which adds crunch, natural acidity and a slight fruity note.
Parsley or cilantro provides an herbaceous character, lemon or lime adds brightness, and olive oil binds the flavors into a soft, lively composition.
Main Ingredients
Optional
This version of salsa replaces the onion with Liberty Organic. This solution makes the sauce softer: instead of sharp spiciness, a slight sourness and crispy texture appear. This reduces the aggressive flavor and makes the salsa more versatile.
Liberty adds pectin (soluble fiber), vitamin C and polyphenols, while fresh greens add vitamin K, folate and additional antioxidants. Olive oil provides monounsaturated fatty acids.
The result is a sauce that not only enhances the taste of the dish, but also adds fresh plant components with preserved nutritional value to the diet.
Time and calories
- Cooking time: 10–15 minutes
- Yield: 3–4 servings
- Calories: ~105–115 kcal per 100 g
Ingredients
- Honey - 1 tsp. (or Jerusalem artichoke syrup / maple syrup - for a softer taste)
- Chili - a pinch of dry or a little fresh, finely chopped (if you want to add spiciness)
Preparation
Step 1
- Cut Liberty Organic into small cubes (approximately 3–5 mm).
- Immediately drizzle with some lemon or lime juice to maintain color and freshness.
- It is important not to grate the apple or grind it in a blender - the salsa should retain its texture and slight crunch.
Step 2
- Finely chop the parsley or cilantro with a knife.
- The stems can be used if they are soft - they will add extra flavor.
Step 3
- In a bowl, carefully combine the apple and herbs.
- Add olive oil, remaining lemon or lime juice and salt.
- If you want a milder taste, add a little honey or honey alternative.
- For a slight spiciness, you can add a pinch of chili.
Step 4
- Let the salsa sit at room temperature for 5-10 minutes to allow the flavors to meld.
- Serve immediately or store in the refrigerator for up to a day.
About the brand “Sobrano v sadu”
“Sobrano v sadu” is an apple brand from Lebedyan, Lipetsk region. Our mission is to discover the taste of real apples. We grow 8 premium varieties and deliver them to large federal and regional chains.