Rice porridge with coconut milk and apple Alva
Step-by-step recipe for tender and creamy rice porridge with coconut milk and sweet Alva apples. A balanced and healthy breakfast without sugar in 30 minutes.
Description and taste
This is a creamy porridge with a soft fruity accent. The rice is cooked in a mixture of water and coconut milk, resulting in a velvety and creamy texture with a delicate fruity sweetness.
The Alva variety adds an unusual taste. It is often called “apple-raspberry” because of the light raspberry note in the aroma and aftertaste. In warm porridge, this shade becomes softer and resembles baked berries,
Benefit and balance
This is a balanced option for a warm breakfast or light dessert - with a creamy base and a fresh apple accent.
Time and calories
About the brand “Sobrano v sadu”
“Sobrano v sadu” is an apple brand from Lebedyan, Lipetsk region. We grow 8 premium varieties of apples:Cosmic Crisp, Honeycrisp, Bogatyr, Liberty Organic, Lebedyanskie, Gala, Alva and Spartan.
This is a creamy porridge with a soft fruity accent. The rice is cooked in a mixture of water and coconut milk, resulting in a velvety and creamy texture with a delicate fruity sweetness.
The Alva variety adds an unusual taste. It is often called “apple-raspberry” because of the light raspberry note in the aroma and aftertaste. In warm porridge, this shade becomes softer and resembles baked berries, and fresh slices on top give a juicy fruity accent.
Optional:
This is a balanced option for a warm breakfast or light dessert - with a creamy base and a fresh apple accent.
Time and calories
- Cooking time: 25–30 minutes
- Yield: 2–3 servings
- Calories: ~280–330 kcal per serving (depending on amount of coconut milk and additives)
Ingredients
- Honey or syrup
- Cinnamon
- coconut flakes
- Nuts
Preparation
Step 1
- Rinse the rice thoroughly until the water runs clear.
- Combine water and coconut milk in a saucepan, add a pinch of salt and bring to a light boil.
- Add the rice, reduce the heat to low and simmer for 15–20 minutes, stirring occasionally, until the porridge is thick and creamy.
Step 2
- Cut one Alva apple into small cubes.
- Add it to the porridge 5-7 minutes before it is ready.
- The apple will soften, release its juice and add natural sweetness.
Step 3
- Cut the second apple Alva into very thin slices.
- Place the finished porridge on a plate and form a fan or “flower” of fresh slices on top.
- If desired, add a little honey or syrup, coconut and nuts.
About the brand “Sobrano v sadu”
“Sobrano v sadu” is an apple brand from Lebedyan, Lipetsk region. Our mission is to discover the taste of real apples. We grow 8 premium varieties and deliver them to large federal and regional chains.